Classic tandoori chicken from India is marinated in yogurt, lemon juice, and plenty of spices, then grilled or broiled. Plan ahead. This recipe needs to marinate at least 8 hours or overnight.
Prep Time: 8 hours, 45 minutes
Cook Time: 45 minutes
Ingredients:
* 1 (3-pound) chicken, cut into serving pieces, skinned and trimmed of all visible fat
* 1/2 [...]

Ingredients:
700 g – chicken, cut into cubes
2 – chicken stock cubes
2 – large onions
5 – green chillies, chopped lengthwise
5 cloves – garlic, cut into long thin strips
3 tbsp – oil
2 tbsp – butter
2 tsp – curry masala powder
1 cup – water
1 tsp – red chilli powder
1 – tomato, thinly slices
1 tbsp – tomato sauce
1 – [...]

Ingredients:
1 1/4 cup – flour
1/2 cup – butter
1/3 cup – cream cheese
1 – egg yolk
salt and pepper
For the Filling:
1 cup – finely chopped chicken pieces
1 – onion
1 tbsp – parsley
1 tbsp – olives
salt, pepper and mustard to taste
mayonnaise
Method
1. Combine flour, butter, cream cheese, egg yolk, salt and pepper. Chill.
2. Roll out and cut into 2 [...]

Ingredients:

1 kg – broiler chicken (cut into medium sized pieces)
1 cup – curds
5 – medium sized onions (finely chopped)
6 tbsp – oil
1 tsp – cumin seeds
4 to 5 – cloves
1 stick – cinnamon
2 – black cardamoms
4 – green cardamoms
2 to 3 – bay leaves
5 – green chillies (finely chopped)
1 tbsp – ginger garlic paste
4 – [...]

Method
1.Chill malai or cream. If using malai, beat till smooth.
2.Soak apricots in water for 2-3 hours.
3.Boil till very soft, strain out water.
4.Mash and remove stones, keep them aside.
5.Discard fibres by passing through a sieve.
6.Put pulp in a heavy pan.
7.Heat and bring to a boil.
8.Add sugar, stir continuously.
9.Stir and cook till mixture thickens like a [...]

Ingredients:
500 gm chicken drumsticks
10 gm turmeric
50 gm ginger garlic paste
100 gm green chilli paste
salt to taste
50 ml lemon juice
100 ml oil
5 gm cumin seeds
2 gm curry leaves
100 gm onions
50 gm coriander powder
50 gm crushed pepper
50 gm coriander leaves
Method: Chop the onions and the coriander leaves. Marinate the chicken drumsticks with turmeric, ginger garlic paste, green [...]

Ingredients: 50 gm cinnamon
200 gm dry coconut (grated)
4 tbsp dhania powder
salt to taste
1 chicken
25 gm cloves
25 gm marathi mogga
25 gm cardamom
3 tbsp chilli powder
5 chopped onions
50 gm coriander
1 tsp turmeric
Masala paste
250 gm cashewnuts
100 gm ginger
200 gm garlic
10 tbsp oil

Method: Stuff the chicken with masala paste and tie legs and stomach with thread.
Put chicken into a [...]